Guest Chef Nathalie Dupree
We are beyond thrilled to host guest chef, author and cooking show host Nathalie Dupree as our first guest chef in our Fall line up! . Dupree is the author of 14 cookbooks and the host of more than 300 national and international cooking shows. . She has been chef in three restaurants, in Majorca, Spain; Georgia; and Virginia. . She is a founder and two-time president of the International Association of Culinary Professionals, founder and co-president of both the Atlanta and Charleston, South Chapters of Les Dames d’ Escoffier, founding chairman of the Charleston Food and Wine Festival, past



