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Guest Chef Nathalie Dupree
October 29 @ 6:00 pm - 7:30 pm
We are beyond thrilled to host guest chef, author and cooking show host Nathalie Dupree as our first guest chef in our Fall line up!
Dupree is the author of 14 cookbooks and the host of more than 300 national and international cooking shows.
She has been chef in three restaurants, in Majorca, Spain; Georgia; and Virginia.
She is a founder and two-time president of the International Association of Culinary Professionals, founder and co-president of both the Atlanta and Charleston, South Chapters of Les Dames d’ Escoffier, founding chairman of the Charleston Food and Wine Festival, past president of the Atlanta Chapter of the International Woman’s Forum and is active in many other organizations.
Nathalie’s latest cookbook as well as her other cookbooks are available in the bakery! Be sure to stop in and grab a copy.
This is a sold out event, however, if you are interested in attending future Cake Shop Bakery events, please call in and leave your contact information with our event coordinator.